Queen’s House Gardening Club

This week we emptied our potato grow-bags and revealed masses of large white new potatoes.  Like discovering buried treasure, the children were extremely excited with each potato they unearthed.  They then took them to the kitchens where John very kindly cooked them for lunch the next day.  It has been so exciting to plant, nurture and eat our own produce this term.  So far we have harvested radishes, potatoes, rocket and red mustard.  Fingers crossed we will have carrots and strawberries by the end of term.