The Year 12 Woodbridge School Young Enterprise team has produced a fantastic cookbook, East Coast Eats, as part of its first business venture. Inspired by restaurants, cafés and companies across Suffolk, the cookbook celebrates both East Anglia’s renowned produce and its producers. The book features recipes from big local businesses including Stokes Sauces, Munchy Seeds and Purely Pesto, as well as popular cafés like Honey + Harvey – even Delia Smith has shared a recipe. You can pick up your copy today in Browsers’ Bookstore, the Woodbridge Emporium, or come along to The Abbey book fair on Wednesday 14 March, where copies will be available to purchase for £14.99.
Callum Sycamore, Managing Director for the Young Enterprise team at Woodbridge School, said “We loved the idea of a business which incorporated the strength of our local area and that by choosing a product which represented the region; we would have an increased passion for it, and greater success with it.”
